has anyone been to sel de la terre? i only go out to pricey restaurants about three times a year, so i want it to be good. is this place worth it? this year i've been to central kitchen in central sq, and chez henri.
also, if one is in gloucester, mass. a second franklin cafe (of so. end of boston) restaurant has? will soon? open on main street there, just a few doors down from passports, which is quite good- nice hot popovers served instead of dinner rolls, good pork chops and this amazing mushroom tart appetizer thing.
best BBQ i've had thus far in the boston area- JAkes Boss BBQ on washington street in JP area. Linwood grill BBQ fenway was dry, disappointing in yuppie atmosphere.