On the way to SF from LA this weekend, we will be staying Saturday night in Santa Barbara and then on to SLO for Sunday night. We intend to visit a couple wineries in Santa Barbara County and Paso Robles. From reading the board we have some ideas for breakfast and lunch, but are looking for recommendations for dinner--nothing high brow. Coming from Toronto, we aren’t interested in ethnic dining, save maybe Mexican, but are hoping for something local using local ingredients. We have a young one so if any recommendation has a high chair that would be a bonus. Thanks!