We head to San Diego later next month for a conference. We'll have a couple of unstructured days when we first arrive. We are staying in the downtown area near the convention center & we will have a car. We like good food and wine, we're not really big fans of seafood, surely interested in some good Mexican, and don't want to spend a ton of money (though happy to do a couple higher end places that have a good return for the money!).
Would love to hear any feedback on our choices and any alternative suggestions.
The Cheese Shop - near our hotel downtown
South Beach Bar & Grille - the day we visit Cabrillo
Either Girard Gourmet or Piatti - the day we visit La Jolla and Torrey Pines
Terra - for Sunday brunch
Dinners (we are looking to stay near the downtown area for these):
Old Town Mexican Cafe
Rama - in the Gaslamp area
El Agave - Old Town
Dobson's - downtown
We were also looking at San Diego Wine & Culinary Center as a possibility. And considered Cafe Chloe and wonder if we are making mistake not including this one in our plans.
Thanks in advance for your thoughts & suggestions!
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