I'm taking my wife to dinner next Friday (Restaurant Week--RW) and already have reservations at Tosca. On the other hand, the menu for RW at the Morrison-Clark Inn is on their website and it looks very good (and broad) too. I haven't heard much about that restaurant in a while, but the ambiance might be more my wife's style.
Any thoughts on food and/or atmosphere at either place are appreciated. Thanks.
P.S. Any thoughts on Cafe 15 for a RW lunch would also be welcome.
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