Had an exqusite dinner on Saturday evening--the evil Hurricane Irene couldn't even keep us away.
There were only a few diners in the restaurant as the Chef had decided to close at 7p.m. and had his staff notify the reservation holders. We were lucky to be able to dine early on.
My husband's duck entree was as exquisite as always. It is one of the few dishes he always orders. I am more adventurous and order something different. The scallop/Shrimp entree was unbelievably delicious. I also loved the fennel/apple slaw.
Service has always been above aboard. The chef is delightful and comes to every table. I love the beautiful place settings and atmosphere.
This is a DESTINATION RESTAURANT. I am fortunate to live farily close by. But, let it be known, I would travel to dine at this lovely restaurant. It is truly a gem and most under rated. Meaning, I don't see any comments or activity with the Chowhounds with reference to this most wonderful restaurant. Definitely one of the area's best, FoiGras