I know folks have posted about this before, but I just have to chime in. Grabbed a dozen bagels (yes they are the best in beantown and give NYC bagels a good run) but dang, who knew the challah was SO amazing.
Srsly, as good as any I ever et. Soft, eggy, just the right sweetness. Cheryl Anne's is good, but I take Rosenfeld's in a heartbeat. Only better I ever had was hot, fresh, homemade right out of the oven.