I run a Cooking program for Seniors where they introduce healthy foods from their culture to other participants. The first person to volunteer is from Romania, and she has suggested a menu of vegetable and bean soup, Romanian beef stew (which I gather from the internet Goulash or Tocanita, with mashed potatoes and cottage cheese pie.
Unfortunately, she is not answering her phone ( I hope she's ok). We still want to go ahead with the Romanian menu, but I really want to serve an authentic meal.
Can anyone help me out with any of those recipes?
cottage cheese pie
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