Wow, how many 10 dollar burger joints can this town support? This one caught me by surprise, literally, as I discovered it on my way the Chop’t next door.
Here’s my first take:
1.The bread- some kind of eggy challah-like deal. Fine enough but could have been fresher
2. The Fries - Two days later and I can’t remember anything about them.
3.The meat – Pink vs. Not-pink makes it easy to order. The not pink was juicy with that flame-grilled taste. The not-pink was just what you’d expect—charred and dry.
4. The cutesy burger names – Tolerable, but I just wanted a simple burger and couldn’t easily figure out which version was the ‘simple’ one.
5. The value - Good. A basic burger starts at 7 for 1/3 pounder.
6. Major plus – the place stays open until 5 a.m.