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We're Roasting a Pig

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We're Roasting a Pig

melly | Aug 20, 2008 01:39 PM

My husband got a La Caja China roaster and we are going to roast a 64 lb pig in it. It will be a party for sure. I think we'll do it Cuban style. We will be doing this the 3rd weekend of September.

Anyone ever use one of these before? Ideas for side dishes?

Thanks!

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