Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition | Ask Your Questions Now ›

General Discussion

Too Ripe?

Share:

General Discussion 3

Too Ripe?

Lindalicious | Aug 14, 2007 10:15 AM

I bought my first golden honeydew melon. It looked ok and smelled ok when i prepped it. But then when I took a bite of it, it sorta tasted...like...um...acetone...aka nail polish remover. I'm assuming it's too ripe, right?

Want to stay up to date with this post?

Feedback