Anyone know if this place is open yet?
This blurb was on sfgate.com a month ago:
One of the owners, Isaac Mejia, who also owns Don Pico in San Bruno, also had other exciting news: He and partner Ray Klein have bought the old Rib Shack (223 El Camino Real) in San Bruno and will be updating it with Niman Ranch meats and organic produce.
They've painted the place bright orange with flames shooting out of the roof, so it'll be hard to miss as you're driving down the Peninsula's main drag.
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