Expat Melbournian visiting over the holiday period, and finding out that many of the restaurants mentioned here are taking their breaks at the same time!
Certainly don't begrudge hardworking staff/chefs their hols, but does anyone knows of any resource saying what's open/closed late Dec/early Jan?
And on that note, am I better off trying gastropubs? If so, which ones, and who does the best veal parma/fish and chips?
Thanks in advance,
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