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Restaurants & Bars Greater Boston Area Italian

NON-red sauce italian

wisconsingal | | Aug 16, 2006 01:38 PM

Totally inspired by Heat, the new Bill Buford book about Mario Batali, and now craving Babbo, I'm looking for a rustic Italian place that, unlike Batali's, is not wildly expensive. If someone knows where I can get some of that delicious squash or pumpkin ravioli saturated in sage butter, that would also be a plus!

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