The hardest part of moving from the East Village to the Upper West Side was the loss of so many great and reasonable neighborhood eats. The UWS has its character and share of delicious food, but its just not the same. I've started to scout out places for each cuisine, and have had decent success so far (Thai: Land, Chinese: Hunan Park, Pizza: Dean's/Patsy's, Lunch: Barney Greengrass/H&H, Italian: Celeste), but haven't found a sushi place to order from/eat at. Downtown, I had perennial favorite Oyama with its "special" half-priced sushi (all the time), which I found to be of great quality given the prices. 4 Rolls there would cost me $15! Yama on Irving was pretty good too, but a little more expensive (what isn't compared to Oyama?). I would appreciate any recommendations for everyday sushi in the West 70s/80s/90s between the price range of Yama and Oyama!