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Carbon Steel Woks

Reason for "bluing" carbon steel wok before seasoning?

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Cookware Carbon Steel Woks

Reason for "bluing" carbon steel wok before seasoning?

j
john0011 | | Aug 11, 2014 08:49 PM

Hi, most of the instructions for seasoning a carbon steel wok say to heat the bare wok until the color changes, this is done before any oil is added for the seasoning. What is the reason for doing this? Thanks.

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