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I'm in a real pickle.

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I'm in a real pickle.

SIMIHOUND | | Nov 9, 2013 12:09 PM

I bought 25 lbs of pickles two months ago and now they are turning mushy. The flavor itself is still fantastic so nothing has seemingly spoiled. I have kept them stored in my fridge sealed in the very vat the company supplied to me. What is going wrong?

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