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Ravioli - French vs. Italian [split from France]

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Ravioli - French vs. Italian [split from France]

allende | May 19, 2011 09:09 AM

Why would you ever eat ravioli in a French restaurant in Paris? As I've mentioned here over and over again, there are two things not to eat in France... pasta and risotto. French chefs just "don't get it."

Oh, and what are "percorino ravioli?"

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