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What's Raleigh/Durham/Chapel Hill like for a foodie?

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What's Raleigh/Durham/Chapel Hill like for a foodie?

thursday | Jul 7, 2013 10:11 PM

We're considering a move to the Triangle - we don't eat out a lot, but the lower COL is one of our reasons for moving, which means ideally we'd be able to eat out more... We are definitely foodies in the kitchen, however. We eat local and organic as much as possible, cook almost every meal from scratch, and like to try unusual and new produce. What's the scene like out here? We're not food snobs, we just like diverse and quality meals now and then; we got a little nervous when the official Visit Raleigh website essentially has "American," "Southern,", and "BBQ" as the only categories for dining - no Japanese/Sushi, Thai, or other Asian, not even French or Italian listed...

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