Greeting fellow Chowhounders,
I have heard a lot of wonderful things about LA, but I have never had the chance to visit. Until now that is, well, March. I'll be in LA, for a week in March and I am looking for "must eats" recs. I'm open to both fancy and hole in the wall/ greasy spoons, so long as it's quintessential LA. I would be interested in both old school top chefs and new up and comers. I look forward to your recommendation!
Thank you in advance.