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Questions about miso

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Questions about miso

Analisas mom | Aug 2, 2008 06:49 AM

Can someone explain the different types of miso. White red I even bought one that is sort of tan but it does not say on the carton what it is. Also how long will a carton of this last if it is in the fridge? I like to use it to marinate fish but what else is it good for. Are soups made of all kinds. I am just really confused.

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