Home Cooking

Question on freezing meals

Share:

More from Home Cooking

Home Cooking

Question on freezing meals

Eric_Cartman | | Jul 7, 2012 05:54 PM

I have some duck breasts that I already crusted in herbs and spices and would like to freeze for later. Being that it has fresh herbs, im questioning whether or not I should cook it now or if it would be fine freezing it as is.

Feedback