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Question about asparagus...

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Question about asparagus...

thefreakychef | May 13, 2010 06:02 AM

While preparing the spears for cooking, most recipes say that you should bend the spear until it snaps and then discard the bottom end, but that seems like such a waste. What if I peel the asparagus(from below the tip to the end) and then slice off an inch or so of the end, would that work?

Thanks.

ps. And, how do you like your asparagus?

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