My wife and I are passing through Quebec City for two nights on our way to the Charlevoix, and my wife is determined to spend one of our two dinners in QC on fondue (I'm leaning towards L'Affaire est Ketchup for our other, for what it's worth). I can't find much in the way or recommendations on Chowhound for fondue: one mention of La Grolla being so-so, and very little else. Can anyone offer a recommendation? More traditional is probably preferred, as this is satisfying a twenty-year-old craving from childhood, but I'd like to avoid a complete tourist trap if possible. For what it's worth, we'll be staying right by the port, at Hôtel Le Germain-Dominion, but we will have a car and I'm happy to take a taxi.