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Pudding mold alternative

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Pudding mold alternative

Memorando | Dec 21, 2012 11:22 AM

We came into a nice batch of perfectly ripe persimmons and I'm looking to make a pudding for Christmas. I don't have a proper covered pudding mold, and am planning to jury rig with what I have; I'm wondering whether others have had luck with alternatives. Any advice? Tube pan? Savarin mold? Just try to keep a tight seal with foil?

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