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How to prevent a soggy croquembouche?

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How to prevent a soggy croquembouche?

t
tuttifrutti | | Feb 12, 2008 12:01 AM

I want to make a croquembouche for a birthday event, but i want to make the puffs the night before the event and have them still be fresh the day after, not soggy.

any suggestions/tips?

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