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Home Cooking

Pork

Pork shoulder roast

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Pork shoulder roast

gsElsbeth | Feb 13, 2008 08:03 AM

I got a 3-1/2 pork shoulder roast yesterday because my butcher never has them, and now I don't know what to do with it. My husband wanted a chili (epi has a great spicy pork with beans recipe that I've made numerous times), but I want something different. Suggestions? recipes?

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