shhhhhh...don't tell anyone but the porchetta sandwich and the The Sausage King in the SLM is now the best sandwich in the city. Hate if you want to but try it 1st and you'll see.
While you are there pick up the best damn blood pudding and double smoked kielbasa you have ever had. Then right before leave go back and splurge on the Bershire pork and don't leave without the beef short ribs from P.E.I. (cook it in Barolo...use Mario Batali's recipe in his Babbo cookbook).
Ok you are set...enjoy!
seriously foodies get down there...
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