Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit


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General Discussion Chicken

Pope's Nose

ipsedixit | | Aug 9, 2013 05:56 PM

That's my favorite part.

Of a chicken, anyway.

Roasted then sautéed in some EVOO, garlic and shallots.

What's your favorite part of a chicken?