My husband and I and our 11 year old will be in New Mexico for Christmas week. We're looking at mostly casual restaurants, since people seem to think those are the best examples of New Mexican and Mexican food. Here are the plans so far:
ABQ: 3 nights, bookending the trip
Mary & Tito - 1st night in NM
Huong Thao (by the end of a 9 day trip, we're figuring we might want a change and we love Vietnamese)
Mary & Tito again if we really liked it, if not maybe El Pinto
SF: 5 nights, including Christmas
The Shed or La Choza
Christmas Eve - have reservations for La Boca
Christmas - Is SF like NYC, the Asian places are open on Christmas? What's good?
Taos: 1 night
What do you think?
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