I am going to cook a romantic French dinner at home on Valentines Day. I want it to be really decadant and will be channeling my inner Julia Child. Does anyone have any ideas what to serve Boeuf Bourguignonne with? Great crusty french bread or should I have a side Potato dish?
Also, I was looking for some salad course suggestions? Leeks vinnaigrette?
I am certain of these courses:
I am open to any and all suggestions. Also, I plan to use beef chuck. Does anyone with experience with this dish recommend another cut?
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