We will be visiting Portland after a 4-day hike on 3 Sisters and thought we'd reward ourselves with a pizza. However, coming from DC, we are pretty spoiled and pretty particular about pizza. We like a thin crust, nicely blistered and charred, with top quality, fresh toppings. In essence, a real Italian tomato pie. NO deep dish, NO greasy, sliding blobs of cheese, NO powdered garlic. Can anyone steer us in the right direction?
On the non-pizza front, we'd appreciate suggestions for good fish (not seafood) restaurants, good Mediterranean. Doesn't have to be anything fancy or expensive. To the contrary, we like crummy but good. Finally, good pho is always a treat for us.