Just opened Monday, but I think they have been catering for a while. Place was full around 12:30, and you go through a cafeteria line and they make your plate. I had the two meat special so I could try a couple of things: pulled pork and ribs, with choice of about 6-7 sides. I had the mac and cheese, okay, and the slaw, which I did not care for. Good cornbread muffin and drink, for 12.99, so its not cheap. Others at table liked the chicken, the green beans, and sweet potato casserole.
Had a sweet sauce and a mustard-based. I tried the latter and it was good, but would like to have a regular non sweet tomato based sauce. They had some burnt ends on a tray and when I asked, threw a couple on my plate. Worth a try.