I had wonderful pici when I was in Tuscany. I am visiting my mom and her husband this weekend and her husband has offered to make us fresh pasta. I would like him to make pici for us, the problem is, he has a new pasta machine that he has been using and making pici entirely from hand looks burdensome.
My question is: will pici made entirely from a pasta machine still be good? Or can the machine be used for rolling out and cutting the pasta, then still had rolled at the end?