Home Cooking

Peruvian Vinegar

Peruvian red dipping sauce with vinegar and onions

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Peruvian red dipping sauce with vinegar and onions

RoseLokoum | Mar 23, 2011 07:33 AM

I love the thin, red, vinegary dipping sauce served at Flor de Mayo in NYC with their delicious roast chicken. It seems so easy to replicate, yet I've been unable to do so...and I can't find a recipe for it online - it seems the sauce more commonly served with Peruvian chicken is a creamy one, and recipes for that abound...it is wonderful, but it's not what I want.

Does anyone know how to make the very simple red vinegar dipping sauce I'm thinking of?

Thanks!

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