Newport Seafood on Las Tunas for some frield garlic, fish sauce, scallions, wok fried lobster. with some french beer and of course the bo la lac (filet mignon medallions with a peppery sauce, almost au poivre-like).
Followed by some dumplings and a diet coke or two, from Luscious Dumplings.
Then head off to the Stuffed Sandwich for a few Belgian beers (as of right now the Belgians are on tap).
And afterwards by late afternoon, head off to Fosselman's for a triple scoop of taro, chocolate rasberry mousse ice cream, and english toffee. wow, oh, and possibly licorice if they have it.
Then loosen the proverbial belt.
now i'm getting hungry.