That's what'll cost for you to get a Grande-sized cup of Starbucks' new Costa Rica Finca Palmilera.
"Ah, um, barista, make sure you make mine with NO room for cream. Thank you very much."
Ok, all kidding aside, anyone try this? Is it good shit? Shit worthy of two In N Out Double Doubles?
Read all about it here: http://blog.seattlepi.com/thebigblog/...
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