Cookware

Pate terrain [moved from Home Cooking]

Share:

Cookware 10

Pate terrain [moved from Home Cooking]

wdames | Nov 11, 2012 11:05 AM

I want to start making pate's for the holiday and my cookbook calls for a (pressed pate terrain). Is it really necessary and what does it do? Also if would like to but aa good one, which would you recommend?

Thanks I always get go advice here

Want to stay up to date with this post?

Feedback