Just got a pasta roller (and a lesson on homemade pasta) and having a blast - never realized how fantastic fresh pasta was. My son and fiance did a really nice simple parm and cracked pepper, and another with sauteed fennel, capers, etc. Last night, I did a great roasted veggie mix.
anyone care to share their favorite simple sauce (maybe with shrimp or seafood), but NOT red sauce - I've got Nanna's and it's all I want.
key words are simple and lighter
thanks so much
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