For a March visit to Paris, I've been very fortunate to score reservations at Frenchie and Spring. Would appreciate your advice: any items on the menus that are must haves?
Also, I'm unclear how dressy these two restaurants are. I live in Napa and pretty much wear jeans and a sweater or jacket anywhere (except the very rare visit to the French Laundry). But, I don't want to be a rube in the big city. Any fashion faux pas I should avoid?
Thanks very much.