I'm searching for someone to cook pancakes for about 300 people early in the morning at a state park in Long Island. We have electricity, running water, and a roof over our heads, but that's about it -- no cooking gear. Everything would need to be brought in.
We want the pancakes cooked ON-SITE. The one thing we DON'T want is for the pancakes to be cooked elsewhere and brought in -- yuck!
For those in the know, I have tried to get Chris Cakes to handle this and they are booked up.
And words of wisdom welcome here!