Chowhound Presents: Table Talk with Nicole Plue, Director of Pastry Arts at SF Cooking School | Ask Your Questions Now ›

Restaurants & Bars

Philadelphia

Palate in Newtown

Share:

Restaurants & Bars 3

Palate in Newtown

xsivjosh | Aug 4, 2010 02:58 PM

New BYOB. New American. Chef/partner has worked at Blue Bottle Inn in Hopewell, NJ and Ryland Inn. Had a wonderful meal after they were open just one week. Lovely Fois Gras app for me, nice salads and apps for everyone else. Salmon entree was excellent. Pork duet included tenderloin and belly (which, somehow, was not rediculously fatty) and scallops, which were also excellent. Cheese plate was relatively simple, but very nice. Prices were all very reasonable and service was attentive, pleasant, and knowledgable. Desserts were also really good. I'm highly recommending this place to chowhounds, but don't tell
TOO many people, because soon you won't be able to get a reservation.
Josh

-----
Blue Bottle Cafe
101 E Broad St, Hopewell, NJ 08525

Want to stay up to date with this post?

Feedback