I know alot of you are fans of Quality Seafood, but has anyone been to Pacific Fish? I stopped by today and had some Santa Barbara Spot Prawns, sashimi style, which were pretty good. My only complaint was that they left the hard outer shells on the heads when they deep fried them. That and the service is a little on the slow side.
We watched some pretty nice looking crab and lobster go by though and are thinking of going back.