I haven't done a scientific survey, but my impression is that wine in Toronto restos is really overpriced, relative to what you find just about anywhere else in North America (let alone wine-producing countries in Europe). A lot of bistro-type places with reasonable food prices have little or nothing under $40, and what you get for $45 would go at the LCBO for $12. Anybody else fed up with this, or is it just me? And what are your nominations for worst offenders/bright lights? Places I get annoyed at include: Tati, Delux and Bar Mercurio. Surprisingly good: Cava, where we had a nice albarino that couldn't have been much over 2x list price.
1560 Yonge St., Toronto, ON M4T 2S9, CA
270 Bloor St W, Toronto, ON M5S1V8, CA
92 Ossington Ave, Toronto, ON M6J2Z4, CA