I am looking for a place that has really decadent, bread based brunch items in Los Angeles. I love Larchmont Bungalow's Red Velvet Pancakes that are stuffed AND topped with cream cheese frosting and also have syrup on the side. I love Toast's Banana Stuffed French Toast which has banana pudding, bananas and syrup. I like the idea of Doughboys' menu but when things come out, they fall flat. I also love the menu at The Griddle Cafe but thought it was surprisingly bland (although I have only been once). If anyone knows of any other great places with super good, outrageous, fatty bakery brunch stuff, I'd appreciate knowing about it. THANKS!!!!!