The title says it all. This weekend I had brunch at Schilling Café on the Danforth. At the dessert buffet table, they had chocolate-covered strawberries. They were the ultimate -- exactly what I thought chocolate-covered strawberries would/could taste like but never found it. The strawberries were juicy and sweet and the chocolate was top-notch quality. (Schillings is a pastry shop) All chocoholics would do themselves a favour by going there.