Cookware

Olive Oil Cutting Board

Olive oil on cutting board

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Olive oil on cutting board

Rileybuddy | Feb 17, 2010 01:05 PM

I have an ozark west walnut end grain cutting board. For the past year and a half That I've had it I've put olive oil on it about 8 times. I never thought about it going rancid and it hasn't yet, but is there anything I can do to get it out? I'm thinking if I start putting mineral oil on it now, it will seal the olive oil in. Any ideas?

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