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Okra -- Help!

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Okra -- Help!

jek1979 | Apr 19, 2008 08:11 AM

I am making seafood stuffed peppers for a dinner party tonight. The recipe I have calls for adding shredded zucchini but I want to replace it with okra. I haven't really cooked much with okra before, would this work? Should I just slice it up? Here's my recipe

¾ pound shrimp
¾ pound crawfish
1 1/2 cups coarsely grated zucchini (about 1 large)
1/2 cup finely chopped red onion
1/3 cup minced fresh parsley
1/4 cup bread crumbs
1 large egg
1 teaspoon ground black pepper
2 tsp Creole seasoning
4 medium-size red bell peppers (each about 4 to 6 ounces), halved lengthwise, seeded

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