Stopped in there last night just a bit after 9 and they were closing up early because they had no business! Did grab a copy of the new dinner menu and it looks great - I recognize a few dishes from Atasca and there's lots of seafood options that sound great. Entrees ranging from $10.95 - $18.95, most hovering around $15.
They have that stewed pork with clams and fried potatoes dish on the menu - I'm curious to see how this stands up to others in the area (none of which come close to Antonio's in New Bedford) and so will have to return soon.
Beers are $3.50
Wine/sangria by the glass $4.50, Most expensive bottle is $35
This is such an affordable gem of a place, I hate to see them slow!
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