I eats lots of Mexican, Italian and Chinese/Thai and would like to take advantage of our great city by trying some new ethnic cuisines, preferably midtown but I am the pickiest eater so I don't know where to start. I like fresh ingredients and lots of flavor (herbs, spices, never tasted one I didn't like). I also like food to be warm, to me a meal is not a meal if it is served cold. However, the only meats I eat are beef and pork and I don't eat any type of seafood nor do I eat anything made with blue cheese, feta cheese, sour cream, yogurt, etc.
What would you suggeset? Ever since seeing Along Came Polly I have been dying to try Moroccan. Does a restruant like the movie really exist? I also read about some Iranian dishes that sound yummy.
What else would have great flavor without ingredients I don't eat? I have dabbled with Indian and enjoyed the flavors. Any cuisines combine those type of yummy flavors with beef?
Any suggestions for this adventurous but picky eater?