Some out-of-town cousins have asked if we could go out for dim sum this Sunday. I'm thinking that perhaps every Asian family in the Bay Area might do the same, what with the Year of the Dragon and all. Where do you think we could go on Sunday midday, in SF or the East Bay, without waiting two hours for a table? I'm willing to do without the carts if we can get seated in a reasonable time.
Or should we just wait for Monday?